Recipe Compliments of Holly Creek Country Kitchen

HERBAL BABY POWDER

2 C. CALENDULA PETALS
1/2 C. COMFREY LEAVES
1/2 C. BAKING SODA
4 C. CORNSTARCH

Grind to powder the comfrey leaves and calendula petals in a blender, grinder or food processor. Combine with the baking soda and cornstarch.
Allow it to cure a week before using.


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© Recipe excerpted from the book,
PEARLS OF GARDEN WISDOM
 by Deborah Tukua & Vicki West
All Rights Reserved.
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